NEW THIS YEAR!
Experience the flavors, gastronomy, history and mystery of truffles!
Taste, learn and experience all things truffle at the new All About Truffles program held at the celebrated CIA at Copia. This abbreviated version of the festival’s popular Dig Truffles? Experience, features culinary truffle expert Chef Ken Frank of Michelin starred La Toque who will offer guests a chance to smell, touch and evaluate various species of truffles and products, and share how to select, store and prepare them. You’ll also discover surprising and interesting aspects of truffles with world-renowned truffle scientist Dr. Paul Thomas of American Truffle Company, and sample tasty truffle bites paired with Davis Estates wines. Mike Davis, proprietor of the family owned and operated Davis Estates, will be on hand to discuss his superbly crafted wines. Plus, meet Rico the friendly truffle dog (petting allowed)!
Monday, January 15, 2017
1:00-3:00pm
$80/person
Seats are very limited, so get your tickets now!
